dissabte, 27 de febrer del 2010

WHAT WILL BE MY LIFE LIKE IN 20 YEARS?

In 20 years, I will be taller than I am now and fatter than I am now. I will have some beard. I will be stronger than I am now, because I will like riding on road bicycle and running and when you practice these sports, you get stronger than you are now.

I don’t know if I will be married when I will be 30 years old, because the future is difficult to predict. Only I know I will have 3 children, don’t more.

I will work in a high school as a teacher of sport, because I love sport. I don’t know where I will live, but I suppose I will live in Berga or Avià with my family.

In a 20 years old, I won’t smoke, because it’s not good for your health. I will practice a lot of sport, because I will be a teacher of sport. I will go to my friends parties and to the discotheque.

PORK LOIN IN BREADCRUMBS WITH CHIPS


COOK TIME: 30 minutes
LEVEL: EASY
INGREDIENTS FOR 2 PEOPLE
- 1 egg
- 100g breadcrumbs
- 4 potatoes
- 4 piece pork loin
- Salt and oil
METHOD:
1. First beat an egg and put some salt on it.
2. Pour salt on the pork loin and put the pork loin with the egg and then put it in the breadcrumbs.
3. Then, put some oil in a frying pan and heat it.
4. While the frying pan is heating, peel and quarter the potatoes. Put another frying pan with oil and heat it.
5. After that, fry the roughcast pork loin, in a frying pan, and put the potatoes in the other frying pan.
6. When the pork loin and the potatoes are golden, put them in two dishes.
7. Serve it and eat them. Mmmmmmmmh………….Delicious!!!

dimarts, 16 de febrer del 2010